Ingredients
- 2 cups flour
- 2 cups milk
- 1 cup sugar
- 6 teaspoons baking powder
- 3 eggs, white or whole
Make it step by step
- Mix all ingredients, except eggs. After 1 hour, fold in egg whites and steam.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Alisa Escanlar, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.