Ingredients
- 1 cup flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup milk
- 2 eggs well beaten
- 8 slices raisin bread
Make it step by step
- In bowl combine flour, baking powder and salt. Stir in milk and eggs; beat well.
- Cut each bread slice in thirds. Dip strips in batter and fry in 1/2-inch oil in a large skillet until golden on both sides. Remove, drain and place in shallow pan in heated oven until all are cooked.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.