Ingredients
- 1/2 cup Butter
- 4 ounces Unsweetened chocolate
- 2 Eggs
- 1 teaspoon Vanilla
- 1 cup Sugar
- 3/4 cup Flour
Make it step by step
- Melt butter and chocolate over low heat. Remove from heat, beat in sugar.
- Add eggs one at a time beating well after each. Stir in vanilla. Then slowly stir in the flour.
- Pour into a 8x8 inch pan that has been greased and floured.
- Bake at 350 for 20-30 minutes or until toothpick comes out clean.
- Let cool completely, then cut into bars.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Pearl, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.