Ingredients
- 5 pounds Keilbasa sausage 2" pieces
- 2 cups brown sugar
- 2 cups ketchup
- 4 ounces whiskey
Make it step by step
- Mix sugar, ketchup and whiskey. In a crock pot, layer with sausage, sauce, sausage, sauce, etc. Cook overnight on low
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.