Ingredients
- 1 cup COCOA
- 1 3/4 cups SUGAR
- 1/2 cup HOT WATER
- 1/2 cup SKIM MILK
- 1 teaspoon VANILLA
Make it step by step
- COMBINE COCOA AND SUGAR. ADD WATER, THEN STIR IN MILK. BRING TO BOIL OVER MEDIUM HEAT, THEN COOK FOR 2 MINUTES. REMOVE FROM HEAT; LET COOL THEN STIR IN VANILLA. CHILL IN COVERED CONTAINER IN REFRIGERATOR. MIXTURE WILL THICKEN WHILE COOLING.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.