Ingredients
- 1 cup sugar
- 1/4 cup liquid brown sugar
- 1 cup butter
- 3 eggs
- 1/2 cup water
- 1/2 cup sour cream
- 2 cups applesauce
- 1 cup raisins; optional
- 1/2 teaspoon salt
- 1 tablespoon vanilla
- 3 cups flour
- 1 teaspoon cinnamon
- 1 teaspoon cloves
- 1 teaspoon allspice
- 1/2 teaspoon nutmeg
Make it step by step
- Cream sugar, butter, egg, water, and sour cream. Add dry ingredients and mix well. Use 1/2 cup flour to let raisins set while mixing cake. Add raisins last. Nuts may be added, if desired. Bake at 350 degrees for 45 minutes or until done. You may wish to sprinkle the warm cake with powdered sugar or you may desire Cool Whip.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.