Ingredients
- 1 bagel
- 1 teaspoon dried oregano
- 2 teaspoons soft margarine -- melted
Make it step by step
- Using a very sharp serrated knife, slice bagel into very thin rounds.
- Arrange in single layer on baking sheet; brush with margarine. Sprinkle with oregano. Bake in 350 F oven for 12 minutes. Let cool and store in airtight container for up to 1 week.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.