Ingredients
- 4 cups Flour, All-Purpose
- 1 cup Shortening
- 2 tablespoons Sugar
- 1 teaspoon Salt
- 1 teaspoon Baking Soda
- 2 teaspoons Cream Of Tartar
- 3/4 cup Skim Milk
- 3/4 cup Water
- 1 lrg Egg, beaten slightly
- 1 cup Sugar, Brown
- 1/2 cup Flour, All-Purpose
- 1/2 cup Walnuts, chopped
- 1/2 cup Raisins
Make it step by step
- Mix 4 cup flour, shortening, sugar, salt, soda and cream of tarter with water and milk (may take a little more than the 1 cup liqud). Roll out dough in jelly roll fashion. FILLING - Mix together egg, brown sugar and 1/2 cup flour. Spread on rolled out dough. Roll up like a jelly roll and cut into 1" slices. Bake at 450 for 12 minutes.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.