Ingredients
- 1 sm. head green cabbage, shredded
- 1 tablespoon cooking oil
- 2 green onions, chopped
- 1/4 teaspoon garlic, fresh or powder
- 1/2 teaspoon salt
- 1/2 teaspoon sugar
- 1/2 cup chopped ham
- Pepper and salt to taste
Make it step by step
- Cook cabbage in oil, over medium heat, for 2 minutes, stirring constantly. Add remaining ingredients and toss. Cook about 3 minutes.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.