Recipe and source notes

Barbecue Teriyaki Chicken

10 servings Source yield

Ingredients

  • 24 sm. chicken drumsticks, or what's needed
  • Italian seasoning (enough to taste)
  • 1/2 cup Kikkoman Lite Teriyaki Sauce
  • 1/2 cup barbecue sauce
  • 1/2 cup water

Make it step by step

  1. Place chicken drumsticks in crock-pot. Season with Italian seasoning. Pour 1/2 cup teriyaki sauce over chicken and cook for 2 hours on low heat. When time is up, then add the barbecue sauce by mixing the barbecue sauce and water together. Pour over drumsticks. Cover and cook on low heat for 4 more hours. Serve chicken and sauce over rice or noodles.

Nutrition and portions

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Recipe source

Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

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