Ingredients
- 1 Clove (small) garlic, minced
- 1 tablespoon Chopped parsley
- 1/2 cup Low or no-fat mayonnaise
Make it step by step
- 1. In a small bowl combine garlic, parsley and mayonnaise.
- 2. Cover and refrigerate an hour for flavors to blend.
- NOTE: A great spread for turkey stacked on crusty French bread.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.