Ingredients
- 1 medium onion, peeled
- 3/4 teaspoon salt
- 4 teaspoons lemon juice
- 1/4 teaspoon lemon juice
- 1/4 teaspoon paprika
- 1/8 teaspoon cayenne pepper
Make it step by step
- Cut onion crosswise into paper-thin rings.
- Toss the rings with all the other ingredients to mix.
- Set aside for 30 minutes (or longer). before serving.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Yuna Wu, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.