Ingredients
- 1 1/2 ounces Encanto Acholado Pisco
- 1/2 ounce Amontillado Sherry
- 1/2 ounce Maraschino liqueur
- 1 dash each orange & Angostura bitters
Make it step by step
- Stir, strain, serve up with a lemon twist.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Helen Pitlick, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.