Recipe and source notes

Zucchini Cookies

24 servings Source yield

Ingredients

  • 1 1/2 cups GRATED ZUCCHINI
  • 1 1/2 cups SUGAR
  • 1/2 cup BUTTER
  • 1 teaspoon VANILLA
  • 3 1/2 cups FLOUR
  • 2 teaspoons BAKING POWDER
  • 2 teaspoons SODA
  • 1/2 teaspoon SALT
  • 1 cup CHOCOLATE CHIPS
  • 1 cup CHOPPED NUTS

Make it step by step

  1. COMBINE ALL INGREDIENTS IN A LARGE BOWL AND DROP BY SPOONFULS ON A BAKING SHEET. BAKE AT 350 DEG F. FOR 12 TO 13 MINUTES.

Nutrition and portions

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Recipe source

Adapted from Foodista by Victoria, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

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