Recipe and source notes

Mango Fool

8 servings Source yield

Ingredients

  • 3 cups mango puree
  • 1 tablespoon Lime juice
  • 1/2 cup Sugar
  • 3 cups whipped cream, chilled

Make it step by step

  1. Combine mango puree, lime juice and sugar; chill thoroughly. Just before serving, fold in whipped cream. Blend lightly so that mixture has streaks of cream and mango.

Nutrition and portions

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Recipe source

Adapted from Foodista by Sheri Wetherell, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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