Ingredients
- 6 tablespoons olive oil
- 2 tablespoons lemon juice
- 3 tablespoons chopped mint
- 1 pch sugar
- 1 salt and pepper
Make it step by step
- Beat the oil with the lemon juice mint sugar and salt and pepper to taste until well blended.
- Alternatively place all theingredients in a screwtop jar and shake vigorously to combine well before serving.
- Set aside for at least 15 minutes to allow the flavors to develop then beat or shake again before using.
- This light and refreshing dressing would taste delicious with a cold potato salad or tossed tightly over a salad of chopped apples and herring.
- Makes about 1/2cup
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.