Ingredients
- 10 ounces jar chutney
- 1 cup mayonnaise
- 1 1/2 tablespoons curry powder
- 1 head broccoli, stemmed and cut into florets
- 5 pounds boned chicken breast, poached and chilled
- 1 red bell pepper, diced
Make it step by step
- 1. Put chutney, mayonnaise and curry in bowl and mix well. Cover and chill 1 hour.
- 2. Steam broccoli for 1 minute and drain.
- 3. Cut chicken into chunks.
- 4. Combine chicken, broccoli, and red pepper. Add chutney mixture to chicken.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Andie Mitchell, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.