Ingredients
- 1 fried chicken (3 lb. about), cut into pieces
- 2 medium-sized onions, finely chopped
- 2 tablespoons sweet paprika
- 3 tablespoons butter
- 1/2 cup chicken broth
- 1 cup heavy sour cream
- Salt
- pepper
Make it step by step
- Brown chicken, onions and paprika in butter.
- Add the chicken broth; cover, and simmer over low heat for 30 minutes or until chicken pieces are tender.
- Stir in sour cream and heat through.
- Season with salt and pepper to taste.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Diethood, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.