Ingredients
- 8 ounces Cream Cheese (soft)
- 2 tablespoons Mayo
- 1/2 cup Dry Roasted Peanuts ( chopped)
- 16 ounces Can Jellied Cranberry Sauce
Make it step by step
- Beat the cream cheese and mayo in a bowl with a hand mixer until creamy and spreadable, and then mix in the peanuts. Put the cranberry sauce in a bowl and mash with a fork. Spread about half of the mashed cranberry sauce in the bottom of bowl or parfait dish. Spread the cream cheese mixture on top of the cranberry sauce, and then gently cover with the remaining cranberry sauce. Top with more peanuts.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Marybeth, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.