Ingredients
- 3 pounds Crisco
- 1 1/2 pounds brown sugar
- 12 cups flour
- 1 cup warm water
- 1 tablespoon vanilla
Make it step by step
- Mix well, drop by tablespoon onto cookie sheet. Bake at 375 degrees for 15 to 20 minutes.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Four Seasons Ho..., under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.