Ingredients
- 2 tablespoons Olive Oil
- 3 mediums Onions Halved and sliced
- 1/2 cup Tomato Sauce
- 1/8 teaspoon Cinnamon
- 1/8 teaspoon Chilli powder
- 1 cup Water
- 1 salt and Pepper To taste
Make it step by step
- Heat the Oil in a saucepan. Add the onions. Cook until lightly brown. Add the remaining ingredients. Mix well and slowly bring to boil. Reduce the heat and simmer for 8 minutes. Serve warm. Store covered in refrigerator.
- Makes about 1 1/2cups
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Foodista by Anonymous, under CC BY 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.