Ingredients
- 3 pita bread, cut into wedges
- 1 tablespoon olive oil
- 1 teaspoon sea salt
- 1 teaspoon fennel seeds
Make it step by step
- Preheat the oven to 400 °F.
- Brush the pitas with oil and sprinkle with the salt and seeds.
- Bake in the oven for 10 minutes.
- Et voila!.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.