Ingredients
- 6 oranges
- 1 tablespoon honey
- 1/2 teaspoon cinnamon
- 1 lb mixed salad greens
- 1/2 cup thinly sliced red onion
- 1 cup thinly sliced radishes
- 3 teaspoons extra virgin olive oil
- salt
- freshly ground black pepper
- 1 cup toasted walnut halves
Make it step by step
- Peel the oranges and separate them into their sections. Squeeze any excess juice into the bowl with the segments.
- Pour some honey and cinnamon over the orange slices and then let it stand for an hour.
- Mix the remaining ingredients in a bowl and toss it well, seasoning to taste with salt and fresh ground black pepper.
- Add the oranges and the juice last, toss well and serve.
- This recipe serves 4.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.