Recipe and source notes

Peking Pork Chops

6 servings Source yield

Ingredients

  • 6 thick cut Pork chops (1 inch)
  • 1/4 cup brown sugar
  • 1 teaspoon ground ginger
  • 1/2 cup soy sauce
  • 1/4 cup ketchup
  • 1 clove garlic, crushed
  • salt and pepper to taste

Make it step by step

  1. 1- add together the giner, brown sugar, soy sauce, ketchup , and garlic on top of the Pork.
  2. 2 - Cook for 4 to 5 hours.

Nutrition and portions

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Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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Original contributor and revision history

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