Recipe and source notes

Vanilla Yogurt Fruit Smoothie

4 servings Source yield

Ingredients

  • 2 cups plain, nonfat or lowfat yogurt
  • ½ cup skim milk
  • 1 medium-size banana
  • 1 cup unsweetened frozen Berries (or 1 cup rinsed and hulled fresh Berries and ½ cup of crushed ice)
  • 1 teaspoon vanilla
  • honey or sugar substitute to taste

Make it step by step

  1. In a blender, combine yogurt, milk, banana, Berries and vanilla. Whirl until smooth and frothy. Sweeten to taste with honey, and then whirl again. Pour into glasses. Makes four servings (about 1 cup each).

Nutrition and portions

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Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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Original contributor and revision history

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