Ingredients
- 1 cup liquid shortening
- 2 tbsp granulated fructose
- 4 eggs
- ½ cup water
- 2 cup flour
- 1 tsp ea baking soda & powder
- 2 tsp ground cinnamon
- 1 tsp ground nutmeg
- ½ tsp salt
- ½ cup pecans chopped
- 3 cup grated carrots
Make it step by step
- Preheat oven to 350 °F
- grease and flour a 3 quart tube pan.
- In a mixing bowl cream together the shortening, fructose and eggs until light and lemon colored.
- Add remaining ingredients except carrots and pecans.
- beat well then stir in carrots and pecans.
- Pour batter into prepared pan and bake for 30-40 minutes.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.