Recipe and source notes

Chèvre Chaud Rice

6 servings Source yield

Ingredients

  • 4 ounces goat cheese
  • 1 clove garlic, minced
  • 1 tablespoon olive oil
  • 3 cups warm cooked rice
  • 2 cups chopped arugula or curly endive

Make it step by step

  1. In medium ovenproof bowl, combine goat cheese, garlic and olive oil;.
  2. Heat in 250°F degree oven until cheese is soft and warm, about 10 minutes.
  3. Toss cheese mixture with warm rice.
  4. Add arugula; mix well.
  5. Serve warm.

Nutrition and portions

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Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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Original contributor and revision history

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