Ingredients
- 4 slices Bacon
- 1 cup diagonally sliced celery
- 4 green onions, thinly sliced
- 1 cup sliced fresh Mushrooms
- 4 ounces snow Peas
- 3 cups cold cooked rice
- 1 egg
- 3 tablespoons soy sauce
Make it step by step
- Cook Bacon in large skillet until crisp.
- Drain Bacon on paper towels. Pour off drippings and return 2 tablespoons to skillet.
- Add celery, onions and crumbled Bacon. Cook 2 to 3 minutes, stirring occasionally.
- Add Mushrooms, snow Peas and rice. Cook until rice is hot. Remove from heat.
- Beat egg with soy sauce. Stir into rice. Serve with additional soy sauce, if desired.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.