Ingredients
- 3 cups cooked medium grain rice
- 3 cups milk
- 1/2 cup Sugar
- 1/4 cup butter
- 2 cinnamon sticks
- 1 teaspoon vanilla extract
- Ground cinnamon (optional)
- whipped cream (optional)
Make it step by step
- Combine rice, milk, Sugar, butter and cinnamon sticks in 2-quart saucepan.
- Cook over medium heat until thick and creamy (20 to 25 minutes), stirring frequently.
- Remove from heat; remove cinnamon and stir in vanilla.
- Sprinkle with cinnamon and top with whipped cream, if desired.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.