Ingredients
- 3 cups hot cooked rice
- 1/4 cup vinaigrette dressing
- 2 cups cooked lobster meat cubes
- 1 cup sliced fresh Mushrooms
- 1/2 cup red pepper strips
- 1/3 cup sliced ripe olives
- 1/4 cup sliced green onions
- 1 1/2 teaspoons snipped fresh basil leaves
- 1 teaspoon snipped fresh dill
- 1 teaspoon snipped chives
- Fresh herbs (optional)
Make it step by step
- Toss rice with dressing in large bowl; cool. Add lobster meat, Mushrooms, pepper, , onions and herbs; toss lightly. Garnish with additional fresh herbs if desired.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.