Ingredients
- 3 cups cooked brown rice, cooled
- 1/4 teaspoon salt
- 1/2 cup finely chopped celery
- 1/2 cup drained bean sprouts
- 1/3 cup sliced green onions
- 1/3 cup slivered cooked roast Pork
- 1 egg, beaten
- 1/4 teaspoon ground black pepper
- 2 tablespoons soy sauce
Make it step by step
- Heat rice and salt in well-greased large skillet. Add vegetables, Pork and egg. Cook, stirring, 3 minutes over high heat. Add pepper and soy sauce. Cook, stirring, 1 minute longer.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.