Ingredients
- 3 tablespoons butter or margarine
- 2 tablespoons flour
- 1 small clove garlic, minced
- 1 teaspoon paprika
- ½ teaspoon salt
- ⅛ teaspoon ground black pepper
- 1 cup milk
- 3 cups cooked rice
- 1 cup (4 ounces) shredded Swiss cheese
Make it step by step
- Melt butter in small saucepan. Blend in flour, garlic, paprika, salt and pepper.
- Add milk; cook, stirring, until smooth and slightly thickened.
- Spoon rice into greased shallow 2-quart baking dish. Pour sauce mixture over rice.
- Cover and bake at 350 °F for 20 minutes.
- Uncover; top with cheese. Bake 5 minutes longer.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.