Ingredients
- 1 1/2 cups California strawberries, stemmed
- 1/2 cup fresh, frozen or canned pineapple chunks
- 1 container (8 ounces) lowfat pina colada yogurt
- 1/2-cup orange juice
- 1 1/2 cups ice cubes
Make it step by step
- In container of blender, combine all ingredients except ice cubes; blend until smooth. Gradually add ice cubes with motor running; blend until smooth. Makes 2 servings (about 2 cups each serving)
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.