Recipe and source notes

Eggs in Oil with Sumac

3 servings Source yield

Ingredients

  • 4 tbsp olive oil
  • 6 eggs
  • 1 tbsp sumac
  • salt and freshly-ground black pepper to taste

Make it step by step

  1. Heat a 12-inch non-stick frying pan and add the oil.
  2. Break the eggs into the oil, being careful not to break the yolks.
  3. Sprinkle the sumac and salt and pepper on top.
  4. Cover and slowly cook until done to taste.

Nutrition and portions

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Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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Original contributor and revision history

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