Ingredients
- 6 eggs
- ½ tsp pepper
- 1 tbsp minced chives
- 2 tbsp butter or margarine
- ½ lb sliced smoked salmon, cut into strips
Make it step by step
- Beat the eggs with the pepper until foamy.
- Stir in the minced chives.
- Melt the butter in a large skillet and put on med heat.
- Pour in the egg mixture, add the smoked salmon and cook slowly, stirring until the eggs are soft cooked.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.