Ingredients
- 2 large green cucumbers
- 3 teaspoons coarse salt
- 1 cup water
- 2 tablespoons mild vinegar
- 1 teaspoon sugar
- ¼ teaspoon cayenne pepper
- 1 clove garlic, finely chopped
- 1 spring onion, finely chopped
- 3 teaspoons toasted, crushed sesame seeds
Make it step by step
- Peel cucumbers thinly and cut across into thin slices.
- Put in a bowl, sprinkle with salt and add water.
- Soak for 15 minutes, then drain off all liquid.
- Combine other ingredients, pour over cucumbers.
- Mix well and serve chilled.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.