Ingredients
- 1 cup low fat vanilla yogurt
- 2 tablespoons honey
- ½ teaspoon ground cinnamon
- 2 large seedless oranges, peeled, sliced and halved
- ½ large pineapple, peeled, cored, sliced and cut into wedges
- 1 apple, cored and chopped
- 1 ripe pear, cored and sliced into wedges
- 1 kiwi fruit, peeled and sliced
Make it step by step
- In a small bowl, combine the yogurt, honey and cinnamon. Stir well to blend ingredients.
- Arrange fruit on plates and drizzle the honey-yogurt dressing on top.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.