Recipe and source notes

No-Cook Grape Candies

36 servings Source yield

Ingredients

  • ¼ cup butter
  • 1 pound confectioner's sugar
  • ½ cup finely chopped walnuts
  • ½ cup grape juice
  • 4 ounces semi-sweet chocolate pieces
  • 2 tablespoons butter

Make it step by step

  1. In a bowl, combine butter, confectioner’s sugar, walnuts, and grape juice.
  2. Work into a smooth ball with hands.
  3. Shape into 36 1-inch balls, set aside.
  4. Melt chocolate pieces and butter together.
  5. Dip balls into melted mixture and place on waxed paper. Chill.

Nutrition and portions

Nutrition estimates and Zone blocks are not available for this recipe.

Ingredient substitutions and portion changes need a new calculation.

Check individual ingredients in the Food Calculator.

Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

Original contributor and revision history

Sign in to save this recipe