Ingredients
- 2 tablespoons cornstarch
- ¼ cup sugar
- 1 egg
- 2 cups reconstituted non-fat dry milk
- 1 tablespoon butter
- 1 teaspoon vanilla
Make it step by step
- Mix cornstarch and sugar in a saucepan.
- Beat egg in a separate bowl.
- Add, with milk to cornstarch and sugar mixture.
- Cook and stir, over medium heat, until mixture is smooth and thickened.
- Cook for 1 minute.
- Blend in butter and vanilla. Cool.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.