Ingredients
- 4 bone-in chicken thighs
- ⅓ cup Italian dressing
- 1½–2 cups bread crumbs
Make it step by step
- Remove the skin and fat from the chicken thighs with kitchen shears.
- Place thighs in a container with Italian dressing. Seal and shake to coat.
- If you have the time, allow the chicken to marinate for extra flavor.
- While chicken marinates, put bread crumbs in a medium bowl.
- Put marinated chicken thighs in the bowl one at a time, and coat them with crumbs, adding extra bread crumbs as needed.
- Place breaded chicken on a cookie sheet or other baking pan.
- Bake on the oven's center rack at 350°F for 45 to 55 minutes or until bread crumbs are browned.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Wikibooks Cookbook by Wikibooks contributors, under CC BY-SA 4.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.