Recipe and source notes

Easy Peach Cobbler

6 servings Source yield

Ingredients

  • 1 stick margarine
  • 1 teaspoon baking powder
  • ¾ cup all-purpose flour
  • 1 cup white granulated sugar
  • ¾ cup milk
  • 5 fresh peaches, sliced

Make it step by step

  1. Preheat oven to 375°F.
  2. Melt margarine in quart size baking pan or dish. Set aside.
  3. Mix baking powder, flour, sugar, and milk. Pour this batter over the melted margarine, and do not stir.
  4. Arrange peaches over the batter.
  5. Bake 20–30 minutes.

Nutrition and portions

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Recipe source

Adapted from Wikibooks Cookbook by Wikibooks contributors, under CC BY-SA 4.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

Original contributor and revision history

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