Recipe and source notes

Chocolate Sandesh

10–12 servings Source yield

Ingredients

  • 1 cup freshly-made low-fat paneer
  • 1 tbsp sugar substitute
  • 2 tbsp fresh cream
  • 1 tbsp cocoa powder
  • ½ tsp vanilla essence

Make it step by step

  1. Combine paneer and sugar substitute, and mash together well.
  2. Add cream, cocoa powder, and vanilla essence. Mix well.
  3. Divide into 8 equal parts and shape into balls.
  4. Refrigerate for at least 1 hour and serve.

Nutrition and portions

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Recipe source

Adapted from Wikibooks Cookbook by Wikibooks contributors, under CC BY-SA 4.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

Original contributor and revision history

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