Recipe and source notes

Roasted Spiced Chicken Drumsticks

4 servings Source yield

Ingredients

  • 1½ teaspoon paprika
  • 1 teaspoon onion powder
  • ½ teaspoon chilli powder
  • 1 teaspoon salt
  • 1 teaspoon olive oil
  • 6 chicken drumsticks

Make it step by step

  1. Combine the paprika, onion powder, chili powder, and salt together in a bowl.
  2. Preheat oven to 400°F.
  3. Pat the chicken dry with paper towels.
  4. Coat the chicken with oil and the prepared spice blend, ensuring all sides are well-coated. Transfer to a baking dish.
  5. Bake the chicken drumsticks until the skin is brown and crispy (about 25 minutes).
  6. Serve hot.

Nutrition and portions

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Recipe source

Adapted from Wikibooks Cookbook by Wikibooks contributors, under CC BY-SA 4.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

Original contributor and revision history

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