Ingredients
- 2 cups margarine
- ½ cup sugar
- 1 tsp vanilla extract
- 1 egg
- 2 cups flour
- 2 tsp baking powder
Make it step by step
- Cream together the margarine, sugar, vanilla and egg until light and fluffy.
- Add about ¾ of the flour and the baking powder, reserving the rest of the flour for rolling.
- Blend until well mixed.
- Chill the dough for 2 hours or overnight.
- Roll out on a lightly floured surface until ⅛ inch thick.
- Cut with a cookie cutter.
- Place on an ungreased baking sheet.
- Bake in a 375°F oven until lightly browned, about 5 – 10 minutes.
- Cool before storing.
- Decorate with a tiny piece of a cherry, raisin or nut.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.