Ingredients
- ½ cup vegetable oil
- 2 tsp vanilla
- 4 oz unsweetened chocolate melted
- 2 cup all-purpose flour
- 2 tsp baking powder
- 2 cup granulated sugar
- ½ tsp salt
- 4 eggs
- 1 cup confectioners' sugar
Make it step by step
- Mix oil, chocolate and sugar.
- Blend in 1 egg at a time until well mixed.
- Add vanilla.
- Stir flour, baking powder, and salt into oil mixture.
- Chill several hours or overnight.
- Heat oven to 350°F.
- Drop teaspoonfuls of dough into confectioners' sugar.
- Roll in sugar; shape into balls.
- Place 2" apart on greased baking sheet.
- Bake 10 to 12 minutes, or until almost no imprint remains when touched lightly in center.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.