Ingredients
- ¾ cup diced fresh peaches
- ¾ cup diced fresh plums
- 2 tbsp water
- ⅓ cup Equal sugar substitute
- ½ tsp ground ginger
Make it step by step
- Small batch preserves cook quickly without scorching in a microwave.
- In medium sized microwaveable bowl, combine peaches, plums and water.
- Microwave at high for 6 – 10 minutes, stirring frequently, or until fruit mixture is very thick.
- Stir in equal and ginger.
- Spoon jam into a hot clean jar.
- Cover and refrigerate for up to 1 month or freeze up to 3 months.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.