Recipe and source notes

Salsa Colorado

1½ cups Source yield

Ingredients

  • ½ cup whole tomato sauce
  • 1 tbsp chile pequin, finely crushed or more
  • 1 tbsp freshly squeezed lime juice
  • 1 tbsp cider vinegar
  • dash ground Mexican oregano
  • 1 garlic clove, pressed
  • ½ tbsp ground cumin

Make it step by step

  1. Place tomato sauce in small bowl and add remaining ingredients.
  2. Stir.
  3. Taste and adjust seasonings.

Nutrition and portions

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Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

Original contributor and revision history

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