Recipe and source notes

Chewy Applesauce and Peanut Butter Cookies

5 dozen cookies Source yield

Ingredients

  • 3½ cups all-purpose flour
  • ½ tsp salt
  • 1½ tsp baking soda
  • 1 cup unsweetened applesauce
  • 1 cup crunchy peanut butter
  • 2½ cups brown sugar, firmly packed
  • 2 egg whites
  • 2 tsp vanilla

Make it step by step

  1. In a small bowl, combine the flour, salt and baking soda. Set aside.
  2. Thoroughly mix together the remaining ingredients.
  3. Add dry ingredients, mixing until combined.
  4. Drop by rounded tablespoonfuls onto cookie sheets coated with no-stick cooking spray (or lined with parchment paper)
  5. Bake at 375°F for about 10 minutes or until light golden brown.
  6. Cool on wire racks.

Nutrition and portions

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Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

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Original contributor and revision history

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