Recipe and source notes

Lemony Italian Dressing

about 1 cup Source yield

Ingredients

  • ¾ cup olive oil
  • ½ cup lemon juice
  • 2 tablespoons sugar
  • 1 garlic clove minced
  • 1 teaspoon Tabasco pepper sauce
  • ½ teaspoon dried leaf oregano crumbled
  • ½ teaspoon salt

Make it step by step

  1. In small glass jar combine ingredients; shake well.
  2. Refrigerate until ready to use.
  3. Refrigerate unused dressing.

Nutrition and portions

Nutrition estimates and Zone blocks are not available for this recipe.

Ingredient substitutions and portion changes need a new calculation.

Check individual ingredients in the Food Calculator.

Recipe source

Adapted from Recipes Wiki by Recipes Wiki contributors, under CC BY-SA 3.0. Formatting adapted; listed quantities and instructions are retained from the source.

Contributor history and attribution

Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.

Food handling and cooking safety.

Original contributor and revision history

Sign in to save this recipe