Ingredients
- 1 cup (240 ml) water
- ½ cup (120 ml) fresh or frozen ginger in ½ in (1.25 cm) dice
- ½ cup (120 ml) water
- ½ cup (120 ml) white sugar
- 1½ tsp (7.5 ml) lime juice
- Carbonated water as needed
Make it step by step
- Combine the 1 cup (240 mL) water with the ginger in a saucepan. Bring to a boil, then remove from the heat and strain the liquid.
- Combine the ½ cup (120 ml) water with the sugar in a saucepan. Bring to a boil, and simmer until reduced to about 5 oz (150 ml). Remove from the heat.
- Combine the ginger liquid, the syrup, and the lime juice.
- To make the finished soda, combine 1 volume of ginger syrup with 1 volume of carbonated water.
Nutrition and portions
Nutrition estimates and Zone blocks are not available for this recipe.
Ingredient substitutions and portion changes need a new calculation.
Recipe source
Adapted from Wikibooks Cookbook by Wikibooks contributors, under CC BY-SA 4.0. Formatting adapted; listed quantities and instructions are retained from the source.
Contributor history and attribution
Cook times in the method are source guidance, not a record of testing in our kitchen. Check food temperatures and ingredient labels when cooking.